How did we find those? We don’t remember, but we can hear them and they catch something inside us that needs the connection.. Listen intuitively; what’s listening intuitively? Listen to the smallest or the most unlikely thing. Listen to the thing that moves you. Listen to the thing that separates you from the crowd, your unique perceptive inclinations, your unmatchable expressions.
The dream you had last night, over the IPR. A bit of “the radio” — the thing people usually mean when they say radio — in the car on your way to an appointment, and who knows what program it was, but the words stuck with you. The song. The idea. The energy. The connection.
You floated away (or flew) but the remnants of nourishment traveled with you.
You stayed connected, spooky action-at-a-distance, because something mattered to you or resonated with you, and even when that snippet of radio drifting across the parking lot is not still, technically, echoing in your ears, you can still hear it. Your intuition told you it was important. Transmission received — you can’t forget it. There was something different about it.
There is something different about you, now that you’ve met with it.
It has been a very weird back and forth, to and fro, a kind of terrible rocking motion…
Trying to grasp at kitchen usage.
Being unable to bear kitchen exposure.
All parts must be heard and considered caringly. The part that has been starved. The part that has been force-fed into physical presence and, dare I say, a kind of artificial immanence. (You are not allowed to die. Starve, but you are not allowed to die. Be here with us and stop talking about being tortured to death…)
For us to talk together and come to understand one another is for us to mend and heal our relationships with food, eating, aliveness, survival, social nourishment, and somatic coherence.
Artificial immanence, wedged into a strange cosmic corner.
Wartime medicinal kitchens save the lives of environmental disaster survivors every day.
We are building inclusive, accessible, intuitive, community-serving medicinal kitchens based on the emergent specifications shared by members of our communities.
With the help of Intuitive Public Radio, we are bringing this resource to your neighborhood — asking you and the people you care about what makes your lives better, what foods heal your family, and what you need in your kitchens.
(Hungry? Feel like you need to say something? You’re invited.)
‘ Over 7,000 chemicals are now made or imported to the US for industrial, agricultural, and personal care use in amounts ranging from 25,000 to over 1 million pounds each year, and plastic waste now exceeds 83 billion pounds/year. This chemical load creates a rising tide of manmade pollutants in the oceans, air, water, and food chain. Fewer than 5% of these chemicals have been tested for developmental toxicity. In the 1980s, 5–10% of children lived with a chronic illness. As of 2018, 40% of children, 50% of teens, 60% of adults under age 65, and 90% of adults over 65 live with a chronic illness. Several studies now report the presence of dozens to hundreds of manmade chemicals and pollutants in placenta, umbilical cord blood, and newborn blood spots. New methods in metabolomics and exposomics allow scientists to measure thousands of chemicals in blood, air, water, soil, and the food chain. Systematic measurements of environmental chemicals can now be correlated with annual and regional patterns of childhood illness. ‘ Perspective: Cell danger response Biology—The new science that connects environmental health with mitochondria and the rising tide of chronic illness Robert K. Naviaux https://www.sciencedirect.com/science/article/pii/S1567724919302922
Over the IPR comes the science fiction of our lives that we know as fact, intermittent impossible broadcasts detailing (and peopling) the apocalypse.
A person keeping logs doesn’t want to write too fancy.
What we hear when we tune our tuners is any kind of thing; there are so many different kinds of radios now.
IPR broadcasts never come from just one place; the Intuitive Public Radio is about how we tune and what we tune to — more than any central broadcasting source or particular content.
If we are the Intuitive Public, we are listening intuitively.
Our radio goes out over all radios (including the radios we don’t usually think of as radios). Any minute, we can say something meaningful to one another.
Every platform might be the one, tonight, syndicating our IPR.
Where did our tuner land most lately? This last week, I listened to Medicine for the Resistance and Supporting Families Impacted by Incarceration with Aisha Francis. It was precise, important nourishment. Books we read as kids pop into our heads; if we choose to share the experience, that’s our radio, too. This one thought has been gracing you over and over, saving your life, and you keep thinking about telling it to someone. You walked past a painting on the wall, and it moved you. You had a brief exchange with a stranger on the street. I was stilled and awoken by The Outsiders podcast, about homelessness on the West Coast United States, produced by KNKX Public Radio and The Seattle Times’ Project Homeless. (I listened from beginning to end, unable to tune away.)
“I was a science fiction writer…” is the echo through the space that the person exists in, if that’s what we are — people? People, I think. “Imagine what you think you might be looking at,” she (or he or they continues). “It feels like a story someone’s telling you to entertain you, and then it turns out to be true. You don’t know how deep the truth of it goes — it seems dangerous to assume — and at the same time, you can’t help but assume. Knowing that you are making assumptions that steer you zig-zag and awry — that’s how you must navigate. Upside-down, inside out, sidewise.”
There are spectacles, long on a nose, and a longer gaze across them. “Writing science fiction,” the voice repeats. “But specifically, food. I seemed to notice, more and more, and in this decidedly science fiction world… I needed to write about food.
“Not food only, and not food in the usual way, but digestion and the nature of food.
“Who is our food, and who are we food for?”
The voice has paused, now.
You’re not sure what to do, but you realize there is something going on. If you wait it out, perhaps it will reveal itself?